Name the enzymes of pancreatic juice, the substrate of each and the product formed.

Trypsin acts on proteins and peptones and gives peptides. Amylase acts on starch and gives maltose. Lipase acts on emulsified fats and gives fatty acids and glycerol. Nucleases act on nucleic acids and give nucleotides.

No citable source has been recorded for this record. Treat it as practice material, not as fact.

Explanation

Trypsin is secreted as inactive trypsinogen and activated by enterokinase.