Distinguish between active and passive absorption of mineral salts by roots.
Absorption by Roots
Original Khojo Papers practice question — not from a past board paper.
A large potato is peeled at one end and hollowed out to form a cup, which is placed in a dish of water and half filled with concentrated sugar solution, and the initial level is marked. After some hours the level in the cavity has risen. Water has passed from the dish through the living potato cells into the more concentrated solution, which is osmosis. A boiled potato set up in the same way shows no rise.
No citable source has been recorded for this record. Treat it as practice material, not as fact.
The boiled potato is the control, and it shows that living cells are needed.
From the same topic and chapter, at a similar level.
Distinguish between active and passive absorption of mineral salts by roots.
Absorption by Roots
Define turgor pressure and wall pressure, and state the importance of turgidity to a plant.
Absorption by Roots
What is root pressure and what part does it play in the ascent of sap?
Absorption by Roots
Describe the structure of a root hair and state how it is adapted for absorption.
Absorption by Roots
What happens to a plant cell when it is placed in a hypertonic solution?
Absorption by Roots
Distinguish between endosmosis and exosmosis, and give one example of each.
Absorption by Roots