The SI unit of specific heat capacity is:
Calorimetry
Original Khojo Papers practice question — not from a past board paper.
The specific heat capacity of a substance is the heat energy needed to raise the temperature of one kilogram of it by one kelvin. Its SI unit is the joule per kilogram per kelvin (J kg−1 K−1).
No citable source has been recorded for this record. Treat it as practice material, not as fact.
Heat capacity, by contrast, refers to the whole body rather than to unit mass.
From the same topic and chapter, at a similar level.
The SI unit of specific heat capacity is:
Calorimetry
Calculate the heat needed to convert 50 g of ice at 0 °C completely into water at 30 °C. Take the latent heat of fusion of ice as 336 J g−1 and the specific heat capacity of water as 4.2 J g−1 K−1.
Calorimetry
Calculate the heat needed to raise the temperature of 200 g of water from 20 °C to 100 °C. Take the specific heat capacity of water as 4200 J kg−1 K−1.
Calorimetry
Why does the temperature of a substance not change while it is melting, even though heat is being supplied?
Calorimetry
Calculate the heat needed to melt 100 g of ice at 0 °C into water at 0 °C. Take the specific latent heat of fusion of ice as 336 J g−1.
Calorimetry
Why is water used as a coolant in car radiators and in industrial cooling?
Calorimetry